THE BASIC PRINCIPLES OF DOMAINE ALAIN GEOFFROY

The Basic Principles Of Domaine Alain Geoffroy

The Basic Principles Of Domaine Alain Geoffroy

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Weather, soil, get the job done… even though these vital problems are fulfilled, it constantly will take a bit something extra for your wine to become a fantastic wine : a winemaker’s “savoir-faire”. From the moment the grapes enter the tanks right until the wine is bottled, their wine skilled very carefully monitors each phase. Alain Geoffroy’s aim is to provide fragile and stylish wines although respecting the typicity in their exceptional terroir. Through the harvest, when the grapes get there inside the tanks, they immediately push them in pneumatic presses. When pressed, the extracted juice is set into stainless-steel tanks for static sludge removal for twenty-four hours to reduce the more substantial particles.

シャブリらしいミネラルやレモンの様な酸味は控え目だが、この方がかえって居酒屋のメニューには合うのかもしれない。

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The Chablis winery is without doubt one of the oldest in France. It stretches from northern Burgundy by way of 20 villages, masking greater than 5400 hectares. The terroir of Chablis is made of the next components: THE Weather Chablis is located inside of a continental zone: very hot in summer and chilly in winter with impressive spring frosts. THE TOPOGRAPHY The Chablis vineyard is situated on south/south-east and south-west slopes dealing with the Serein river. The standard altitude is 120 to a hundred and fifty meters over sea amount. THE SOIL A significant ingredient of the terroir, the Chablis subsoil, contains lime marl and oyster fossils (kimmeridgian). It really is loaded and porous, making it possible for deep rooting of your vines and in some cases h2o intake.

まだ梅雨明け?じゃないらしいけど、少し冷やしてスッキリと、夏野菜でもかじりながら…、暑さしのぎにいいかもね。

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Alain Geoffroy expanded the home and took it to the level of the Estate. A deserving heir to earlier generations, he commited to retaining the traditional Domaine Alain Geoffroy family character.

緑がかった黄色いシャブリ。優しい白い花の香りが気持ちいい。フレッシュレモン、口に含むとミネラル感が楽しく、柔らかいハチミツ。美味しい。 他のアランジョフロワさんのワインを飲んでみたくなりました。

We've 50 hectares of manufacturing vineyards, and possess gathered a younger and dynamic staff, to generate new, fruity Chablis wines with a superb mineral character, respecting the typicity of Chablis…

香りにはライムや青リンゴを思わせる果実と、河原の石をそっと嗅いだような香り。 味わいに感じるのも新鮮なレモンを思わせる柑橘系果実。

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美味しい料理と美味しいワイン、これ以上無い良い1日の締めくくりです。

アルコール(樽)、果実(マスカット~南国系)の香り。味も同様+甘味とアルコールメイン。

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